Over the Spring Break we were asked to do some more research on possible topics that we would like to explore for the final project. Because I'm interested in studying food production through to delivery, tracking and consumption in developing countries, I narrowed this concept down to one particular issue that affects many people globally. I wasn't aware that many people die as a result of indoor smoke caused from indoor cooking practices using wood and coal.
Below is a rough deck of my research on the topic:
